Fact about Kereu Kahoot

Kia Ora whanau, today I made a Kahoot that are facts about Kereu's. Kereu's is a bird! Hope you guys enjoy and comment how many you got right!

                                                  Here is the link to the kahoot

𝕂𝕒𝕨𝕒 𝕠𝕗 𝕔𝕒𝕣𝕖- 𝕡𝕚𝕔𝕜 𝕒 𝕡𝕒𝕥𝕙

Kia Ora whanau, I did a Kawa of care pick a path. Pick a path is when you make a slide and put some questions on on it and the other person has to guess what the answers are. Here is mine, I hope you guys like it and comment how many you got right!  

𝔽𝕚𝕝𝕞 𝔽𝕖𝕤𝕥𝕚𝕧𝕒𝕝

 Kia Ora whanau, 2 days ago the whole class finished their films and we all watched it. The new girl won and today we did a Film Festival Reflection. The Film Festival Reflection has questions that you have to answer, here are mine. The purple writing is mine and the black is the question.

How did you feel about the film making process and why? I feel good about the process of film making because you get to act and I love acting.

What did you enjoy? I enjoyed drawing the storyboard out.

What did you learn? I learnt that a film takes time to finish and you have to have teamwork.

What was challenging? The challenging part of this was editing because you're going to have to put music in and if you need to you have to add special effects. 

If you could go back in time to the beginning of the term, what would you do differently? I would’ve changed where the scenes had to be because some of our locations were taken or we couldn’t use it so we had to change the location. 

What advice would you give to someone creating a film next year? I would tell them to make sure that they have good camera angles and make sure they don’t make up stuff while they are doing their film.

Character book day

 Kia Ora Whanau, today is Character book day which is when you dress up as your favourite book character. I dressed up as little red ridding hood and my friend just wear mufti. Here is a photo of us, hope you like it.

Here is a photo of me by myself! 

 

Feed my Whanau

 Kia ora Whanau,

 Today we did cooking, the cooking is from skids. It is called Feed my Whanau, we made vegetarian pasta.

The ingredients you will need is broccoli and carrot, you can use any type of vegetable. Then you get milk, spaghetti and cheese.Now you will cut the broccoli in to small different pieces and peel the carrot. Then when you are finished cutting and peeling you put it on the stove. Then wait for about 5 minutes, and then start mixing it. After that you put milk in the pan and mix, then leave it for 5 minutes again. Then make the spaghetti and put it in the pan, after that, mix it and put the cheese in. Then leave it for 5 minute and then enjoy it.

My pepha

 Kia ora bloggers, here is a video of me saying my pepha. Hope you guys like it.

 

Stressballs

 Kia Ora whanau. Today we made stress balls. Here is a photo of me a my friends and our stress balls we made. I will also be telling to guys how to make it.

1. Get 3 helium balloons and a bottle that is dry

2.  Get rice and fill the bottle up with rice

3. Pore the rice into the the balloon with the bottle

4. Cut the tip of the 2 balloon and put the 2 balloon over the first

5. Get the third balloon and do the same

Then you got it, hope you like it!

5 facts about

 Kia ora whanau, Happy Tongan langue week, this week is Tongan langue week. For Tongan langue week I did a google drawing about five facts about Tonga.

                                                                     Hope you guys like it!

                                           

                                         

𝕄𝕒𝕜𝕚𝕟𝕘 𝕓𝕦𝕥𝕥𝕖𝕣

 Kia Ora Bloggers, Yesterday we made homemade butter, if you want to try to make it at home here are the introductions. 

Ingredients:

- 1 bottle of cream  

- pinch of salt

Utilities: Glass jar

     Method: 

Get a jar

Get cream

1. Pour the cream into the jar

2. Shake it until the sides turn yellow

3. Take out the leftover cream from the jar

4. Take out the butter and Wash it

5. Then put the butter in a container and save it for later

You can use the leftover cream for your other cooking or save it to drink later.